Appenzell farm reflects the agricultural heritage of our land as well as the values of sustainability. Animals that are raised on Appenzell Farm are always free-range, pastured, and allowed to exhibit their natural characteristics. The work and the farm reflect a long family tradition of farming, ranching, and agricultural and community sustainability. Through research, study and practice, Appenzell Farm has developed new farming methods as well as kept the traditional ones. Products available are farm fresh eggs, and pasture-raised beef. See website below for more information about Appenzell Farm.