Category: Restaurants
Enjoy dining where locally produced products are served and local culinary culture is expressed in the Bear River Heritage Area in Northern Utah and Southeast Idaho.
Choose An Experience!
Now an inn featuring a dining room, this 30-room Early Commercial style hotel was built in 1917 and restored in 2001. Guests will enjoy the authentic architecture and decor throughout, as well as the Somewhere in Time Antique Gift Shop and the Enders Museum. Guests receive a daily breakfast at the The Geyser View dining room, from where…
View moreOpened in 1929 by grandfather Bert Olsen, this café is run by third-generation family members. They still offer the same rib-sticking hearty meals.
View moreFor the last 50 years people have enjoyed fast food at this location. It was an Arctic Circle for many years, and now Dan's Drive-In has been in business since. Their specialty–fresh cut home fried potatoes.
View moreFamous for their chiles rellenos and taco plate, Carne Asada Steak on Fridays and Saturdays. Ricardo's has been in business for over twenty years.
View moreLocated across the street from the historic Paris Tabernacle, this restaurant is a great place to visit if you enjoy cattlemen’s stories and good cooking. Paris has a unique staff consisting mostly of high school students who work all summer. It is now Cody's Gastro Garage.
View moreIn the town that celebrates Black and White Days (named after black and white Holstein cattle) to honor dairy farming in Cache Valley, Casper’s Malt Shop makes delicious dairy treats, including Casper’s famous Fat Boy ice cream sandwiches and Casco ice cream sundaes on a stick. The production plant location…
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